Who doesn’t love cake batter? Or cookies? Or chocolate chips? Or sprinkles? These cookies combine all of these wonderfully delicious elements into one thick, chewy, festive-looking cookie. I came across the recipe from Sally’s Baking Addiction and knew right away that I had to try it out. Probably because it was a cookie/cake batter kind of day, although what…
Author: thebriarwoodbaker
Cardamom Hot Cross Buns
Every year around Easter time, hot cross buns seem like one of those things you have to eat. Same thing with candy corn around Halloween, conversation hearts on Valentine’s Day, those neon green Shamrock Shakes around St. Patrick’s Day, etc. etc. To be honest, hot cross buns either seemed like a sickly sweet, fruitcake of a…
Quintuple Chocolate Cookies
Yes, you read that title right. Quintuple chocolate cookies. As in five kinds of chocolate. These are for the serious chocolate lover since there is cocoa powder, bittersweet chocolate, semi-sweet chocolate chips, chocolate truffles, and Oreos stuffed into one cookie. Plus chopped up Oreo cookies in a cookie? Yes. Please. The genius Averie, over at Averie…
Irish Coffee Bread Pudding
Hello friends, it’s been a while! Now that the week from Hell including midterms, papers, and a bajillion other things is over, I finally have time to share this recipe with you. In the spirit of St. Patrick’s Day on Monday, I decided to create a dessert using booze (of course). Originally I was going…
The Briarwood Baker 